Here is a list of city school lunch menus for Nov. 18-22:

Cullman High

(Pizza, grilled chicken salad, fresh fruit and salad bar offered each day; potato bar open Mondays, Wednesdays and Fridays; Hot Pockets Mondays, spicy chicken sandwiches Tuesdays, individual pizzas Wednesdays, croissants Thursdays, cheesesticks Fridays)

• Monday: Deli sandwich, broccoli/cheese, corn

• Tuesday: Barbecue sandwich, slaw, baked beans, corn

• Wednesday: Hotdog, kraut, potato wedges, broccoli/cheese

• Thursday: Spaghetti, Caesar salad, green beans, baked apples, roll

• Friday: Cheeseburger, blackeye peas, rice/gravy, glazed carrots

Cullman Middle

(Loaded baked potatoes are available every Monday, Wednesday and Friday as an alternate lunch choice; fruit offered each day)

• Monday: Taco, Hot Pocket, baked beans, fresh veggies

• Tuesday: Cheeseburger or smoked sausage/kraut, baked fries, fresh veggies

• Wednesday: Spaghetti or pepperoni pizza, broccoli, fresh veggies

• Thursday: Chicken sandwich or fish sandwich, green beans, fresh veggies

• Friday: Hotdog or crispitos/cheese, pinto beans, fresh veggies

East Elementary

(Green leaf salad offered as an entrée alternative and choice of fruit offered each day)

• Monday: Chicken nuggets or steak nuggets, peas, carrots

• Tuesday: Barbecue or Salisbury Steak, mashed potatoes, turnip greens, roll

• Wednesday: Cheesy chicken flatbread or breaded steak, broccoli, blackeye peas, cookie

• Thursday: Spaghetti or egg roll, sweet potato fries, green beans

• Friday: Pepperoni pizza or burrito, fresh veggies/dip, corn

West Elementary

(Fruit and milk served daily)

• Monday: Hotdog, sweet potato fries, lima beans

• Tuesday: Chicken fajitas, stir-fry veggies, blackeye peas

• Wednesday: Rotini, garden salad, corn

• Thursday: Chicken tenders, green beans, carrots, biscuit

• Friday: Cheesesticks, broccoli, corn

Cullman City Primary

• Monday: Chicken wrap, broccoli, Mexican beans, fruit cocktail

• Tuesday: Chicken sandwich, baked beans, carrot/raisin salad

• Wednesday: Breaded beef steak, green beans, creamed potatoes, Mandarin oranges

• Thursday: Ham sandwich, broccoli/cheese, pinto beans, apple

• Friday: Cheesesticks, corn, fresh veggies, pineapples